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Organically grown at Oak Ridge Vineyard, at 1400 feet in elevation, this gewurztraminer was foot tread with 24 hours of skin contact, then pressed. Fermented & aged in stainless steel. **new wine
Organically grown at Oak Ridge Vineyard, at 1400 feet in elevation, this gewurztraminer was foot tread with 24 hours of skin contact, then pressed. Fermented & aged in stainless steel. **new wine